Entrées
Our Catering Menu
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- All, Entrées
Grilled Flank Steak
- $18.50
- With fried onions & bell peppers
- This product has multiple variants. The options may be chosen on the product page
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- Entrées
Grilled Pork Tenderloin (for 2)
- $32.95
- Caramelized onions, red wine sauce
- This product has multiple variants. The options may be chosen on the product page
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- All, Entrées
Grilled Salmon
- $9.95
- Grilled salmon with olive oil, salt and pepper
- This product has multiple variants. The options may be chosen on the product page
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- All, Entrées
Pan Seared Shrimp
- $18.50
- Garlic, grape tomatoes, extra virgin olive oil, fresh parsley
- This product has multiple variants. The options may be chosen on the product page
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- All, Entrées
Poached Salmon
- $9.95
- Poached Salmon with dill
- This product has multiple variants. The options may be chosen on the product page
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- All, Entrées
Portobello Mushroom Caps
- $9.75
- Roasted vegetables, balsamic glaze
- This product has multiple variants. The options may be chosen on the product page
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- All, Entrées
Roasted Pork Loin
- $9.75
- Rosemary gravy
- This product has multiple variants. The options may be chosen on the product page
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- All, Entrées
Salmon en Croute
- $21.95 – $29.95Price range: $21.95 through $29.95
- Leeks, brie, herb cream sauce, pastry crust
- This product has multiple variants. The options may be chosen on the product page
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- All, Entrées
Yellow Curry (Vegetable)
- $9.75
- Cumin, turmeric, ginger, coconut milk
- This product has multiple variants. The options may be chosen on the product page
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