Valentines Menu

Celebrate romance with a chef-prepared, three-course Valentine’s Day Menu designed for an intimate evening at home. At $130 per couple, our menu offers a choice of elegant starters, including a Shrimp Cocktail, Caprese Salad with balsamic glaze, or a Charcuterie Board for 2.

For the main event, choose from our signature entrees—Beef Wellington with Madeira Sauce, Chicken Wellington with Mornay Sauce, or Salmon en Croute with White Wine Sauce—all served with a side of grilled vegetables and creamy scalloped potatoes.

No Valentine’s celebration is complete without something sweet; our menu includes one dozen chocolate-dipped long-stem strawberries for dessert. You can also order additional half-dozen sets of our dark chocolate-dipped strawberries separately to satisfy any sweet tooth.

Elevate your meal with our curated wine pairings:

• 2022 Bodega Miguel Merino, Blanco (Rioja, Spain): A crisp, elegant white.

• 2018 Bodega Miguel Merino, Reserva (Rioja, Spain): A sophisticated, structured red.

• Taittinger Prestige Rosé Brut (Champagne, France): The ultimate romantic sparkle for your toast.